Local farmer specializing in Angus beef. From our farm in Ellis County, Texas to your plate! Our beef is antibiotic, hormone free and USDA inspected. Owners John and Kellie Ashcraft are dedicated and committed to raising, harvesting, and delivering the highest quality of beef
Hi Y’all! We are John and Kellie Ashcraft, a dedicated farming and agricultural couple committed to the raising, harvesting and delivering the highest quality of beef to the local market. We raise our beef locally here in Ellis County. John has been a commercial farmer for all of his adult life and for the past 15 years his main focus has been on improving the quality of our herd. We strive to bring you quality beef at a reasonable price. All of our Angus cattle are antibiotic and hormone free, finished on grass and grain, and sent to a USDA inspected processing facility. We are Go Texan certified! Our beef is dry aged for 14-21 days which enhances the flavor and tenderness. YUMMY!